OLIVE GARDEN ITALIAN DRESSING (modified)

INGREDIENTS
1/3 cup white vinegar
1/3 cup water
1/3 cup avocado oil
1/4 cup granulated powdered monkfruit for the sweetener
3 tablespoons Romano cheese grated
1/2 tablespoon arrowroot starch
2 tablespoons raw egg beaten
1 teaspoon kosher salt
1 teaspoon fresh lemon juice
1 clove garlic minced
1/8 teaspoon dried oregano
1/8 teaspoon crushed red pepper flakes (do not use chili pepper flakes)

INSTRUCTIONS

1. Process all the ingredients in a food processor until the chili flakes are tiny specks.
2. Refrigerate for an hour before serving.

Makes 12 servings
Source:  ​https://dinnerthendessert.com/olive-garden-italian-salad-dressing/