EPICUROUS: Ways to Cook Bok Choy
10 Ways to Cook Bok Choy: https://www.epicurious.com/recipes-menus/10-ways-to-cook-bok-choy-besides-stir-frying-it-stew-soup-recipes-gallery (You will need to modify these recipes with compliant ingredients). FACEBOOK:
Susan Kaufman Fleischer: What I made for lunch with tons of leftovers. I sautéed in avocado oil, adding in the following so things would all be the right level of doneness: Grass fed filets cut up, marinated in coconut aminos, lemon, ginger, garlic Cooked, then removed from pan 3 rather large diagonal sliced carrots 1/2 bag of cabbage, red & green with carrot shreds 1/2 pound asparagus, trimmed, sliced 3 small bok choy sliced 2 cups of chopped kale After I sautéed the veggies, I added back in the meat and the rest of the marinade and drippings. I adjusted for s & p, didn’t need much. It was delicious and now I’ve got extra meals already made for my busy two days ahead.
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